Mother's Day - 3 Course Set Lunch
Mattara Hotel (Newcastle, NSW)
Sunday, 10 May 2026 11:30 am
Mother's Day Lunch
3 Course Set Menu with complimentary sparkling on arrival - $59 per person
Entree: Duck spring roll with hoisin dip and arugula.
Main: Pan seared humpty doo barramundi with beurre blanc, chat potatoes and green beans.
Dessert: House made pavlova with rum raisin ice cream, passionfruit coulis and fresh berries or vanilla bean panna cotta with raspberry compote and fresh berries
3 Course Set Menu with complimentary sparkling on arrival - $59 per person
Entree: Duck spring roll with hoisin dip and arugula.
Main: Pan seared humpty doo barramundi with beurre blanc, chat potatoes and green beans.
Dessert: House made pavlova with rum raisin ice cream, passionfruit coulis and fresh berries or vanilla bean panna cotta with raspberry compote and fresh berries